Χορτοτυρόπιτα | Giorgos Tsoulis
Giorgos Tsoulis: ΥΛΙΚΑ Για την ζύμη 550 γρ. αλεύρι γ.ο.χ. 10 γρ. αλάτι 15 γρ. ξύδι 220 γρ. νερό, χλιαρό 4 κ.γ. ελαιόλαδο...
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