Κοκορέτσι στη σούβλα για το Πάσχα – όλη η διαδικασία βήμα βήμα.
Στον Εμπεσό του ορεινού Βάλτου Αιτωλοακαρνανίας, μας υποδέχεται ο Παύλος, λάτρης του καλού φαγητού, και μας περιγράφει πώς φτιάχνει...
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